A bit of Kitchen Witchery – A recipe!

M&M Sugar Cookies

M&M Sugar Cookies

I love being in the kitchen.  There is something to be said for infusing your meals with energy and magick while still providing necessary sustenance to life.  Plus I really like sharing some of the goodies I make. 😉

OK So I don’t share things like this often but I’ve been on the hunt for a great M&M Sugar Cookie recipe.  I don’t eat them often and when I do  bake I send the goods off to the offices with Keith to share with his co-workers.

After trying a horrific recipe and well it was HORRIBLE, I found and modified another recipe and it was a WINNER!


  • 2 3/4 cup all purpose flour
  • 1 tsp baking soda
  • 1 tsp baking powder
  • 1 cup softened butter
  • 1 1/2 cups cane sugar
  • 1 egg
  • 1 1/2 tsp vanilla extract


  • Preheat oven to 375 degrees F (190 Celsius)
  • In a small bowl combine flour, baking soda and baking powder then set aside
  • In a larger bowl, cream the butter and cane sugar
  • Beat in egg and vanilla extract
  • Gradually blend in the dry ingredients
  • Drop teaspoons of the batter onto an ungreased cookie sheet
  • Add M&M’s to the top of the cookie batter (they will spread out as the cookies flatten out)
  • Bake 8-10 minutes (bottoms will be golden brown)

This recipe is the closest I have been able to get to Mrs. Fields cookies and in my opinion this is tastier than those.  I like using cane sugar instead of white sugar it gives them a bit of a warmer flavor.  Hope you enjoy!

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Posted on 8 July '13 by , under Kitchen Witchery, Life.